Friday, May 16, 2014

Gluten Free Chocolate Chip Cookies

Gluten Free Chocolate Chip Cookies 

sorry this one can't be made dairy free


1/4 C butter
1 egg
1/2 C sweetener (swerve, truvia or erythritol)
1 C almond flour
3/4 C vanilla whey
1/2 salt
1 t baking powder
3 oz sugar free chocolate bar cut into chip sized pieces.

If you are doing the wheat belly diet, you can use 85% dark chocolate chips instead.

Beat butter, mix dry ingredients and add with egg - beating until smooth.  Add chocolate.  Use a small cookie scoop to place onto parchment lined cookie sheet.  Bake for 10-15 min or until just barely browning on the edges.  Remove and cool completely.

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