Gluten Free Chocolate Chip Cookies
sorry this one can't be made dairy free
1/4 C butter
1 egg
1/2 C sweetener (swerve, truvia or erythritol)
1 C almond flour
3/4 C vanilla whey
1/2 salt
1 t baking powder
3 oz sugar free chocolate bar cut into chip sized pieces.
If you are doing the wheat belly diet, you can use 85% dark chocolate chips instead.
Beat butter, mix dry ingredients and add with egg - beating until smooth. Add chocolate. Use a small cookie scoop to place onto parchment lined cookie sheet. Bake for 10-15 min or until just barely browning on the edges. Remove and cool completely.
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